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2 1/2 lbs 95% lean ground beef 1 1/2 cups diced vidalia onions or 1 1/2 cups yellow sweet onions 1 teaspoon McCormick hot Mexican style chili powder 1 (1 1/4 ounce) package Ortega taco seasoning 1 (10 ounce) can original Rotel tomatoes & ch [...]
Read the recipe at food.com
