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Tea Braised Pork Tenderloin

Source: http://www.food.com

Instructions

1 (2 lb) pork tenderloin salt and pepper 1 teaspoon olive oil 1 onion , quartered 1/2 cup strongly brewed tea 1/4 cup currant jelly 1/4 cup chili sauce 2 teaspoons brown sugar 1 teaspoon balsamic vinegar [...]

Read the recipe at food.com

Ingredients

  • onion
  • vinegar
  • olive
  • sauce
  • balsamic
  • cookies
  • pork
  • currants
  • cayenne
  • cherries
  • chili
  • tenderloin
  • tenders
  • currant
  • chive

Difficulty Level: Hard

Categories

  • With fruitYes
  • With legumesNo
  • With pastaNo
  • With greensNo


Read all recipes from food.com


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