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Kaeng Phak (Vegetable Curry) Pt 1/2 Recipe

Source: http://cookeatshare.com/

Instructions

15 x Fresh phrik ki nu (green birdseye chilies) (up to 30) 10 x Cloves kratiem (garlic), minced 1 Tbsp. Takhrai (lemon grass), very thinly sliced 1 Tbsp. Roasted coriander seeds, grnd 1 Tbsp. Coconut lowfat milk (up to 2) 1 tsp Kha (galangal), minced 1 tsp Roasted cumin [...]

Read the recipe at cookeatshare.com

Ingredients

  • milk
  • onion
  • garlic
  • sauce
  • stock
  • cookies
  • water
  • peppercorns
  • lemon
  • coconut
  • meat
  • juice
  • lime
  • basil
  • shrimp
  • cumin
  • jalapeno
  • cilantro
  • ginger
  • chili
  • whites
  • shallots
  • roast
  • vegetables
  • greens
  • peanut
  • root
  • fish
  • clove
  • kaffir
  • palm

Difficulty Level: Hard

Categories

  • VegeterianNo
  • With meatYes
  • With seafoodYes
  • With fruitYes
  • With legumesNo
  • With pastaNo
  • With greensYes
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryYes


Read all recipes from cookeatshare.com

Ingredients

  • milk
  • onion
  • garlic
  • sauce
  • stock
  • cookies
  • water
  • peppercorns
  • lemon
  • coconut
  • meat
  • juice
  • lime
  • basil
  • shrimp
  • cumin
  • jalapeno
  • cilantro
  • ginger
  • chili
  • whites
  • shallots
  • roast
  • vegetables
  • greens
  • peanut
  • root
  • fish
  • clove
  • kaffir
  • palm

Difficulty Level: Hard


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