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Ratatouille Seafood Chowder Recipe

Source: http://cookeatshare.com/

Instructions

1/2 x recipe Protean Ratatouille see * Note 1/2 tsp Dry fennel seeds 1 c. Tomato juice or possibly fish stock 1 1/2 lb Seafood like peeled, deveined shrimp,     Scallops or possibly monkfish cut 1" cubes     Minced Italian parsley leaves large handfull     Salt to [...]

Read the recipe at cookeatshare.com

Ingredients

  • bread

Difficulty Level: Medium



Read all recipes from cookeatshare.com


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