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1 1/4 lb beef tips cut from a chuck roast, in bite-size pcs 2 Tbsp. all-purpose flour 1 Tbsp. vegetable oil 3 x celery stalks, minced 1 med onion , minced 2 x fresh jalapenos , chopped 1 1/2 c. beef stock 1 Tbsp. tomato paste 2 tsp cumin seeds, toasted and [...]
Read the recipe at cookeatshare.com
