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Maryland Crab Fondue Recipe

Source: http://cookeatshare.com/

Instructions

1 lb Maryland crab meat 1 pkt (8oz) cream cheese 1 pkt (8oz) grated Gruyere cheese 1/2 c. Lowfat milk 1/4 tsp Lemon & pepper seasoning     Salt to taste     Pepper to taste 1/4 c. Dry sherry 1 loaf French bread, cut into 1 x " cubes Remove all c [...]

Read the recipe at cookeatshare.com

Ingredients

  • bread
  • crab

Difficulty Level: Medium



Read all recipes from cookeatshare.com

Ingredients

  • bread
  • crab

Difficulty Level: Medium


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