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Instructions
2 Tbsp. honey 2 Tbsp. lemon juice 1 Tbsp. chopped shallot 1/4 c. extra virgin olive oil 1/2 tsp fresh thyme leaves 1/4 tsp salt Freshly-grnd black pepper to taste 1 x hard ripe Anjou pear 2 c. chilled baby arugula - (packed) 2 c. chilled spinach leaves [...]
Read the recipe at cookeatshare.com
Ingredients
- olive
- seasoning
- spinach
- thyme
- lemon
- crumbs
- juice
- vinaigrette
- salad
- shallots
- greens
- arugula
- sprinkles
- pear
- gorgonzola
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- olive
- seasoning
- spinach
- thyme
- lemon
- crumbs
- juice
- vinaigrette
- salad
- shallots
- greens
- arugula
- sprinkles
- pear
- gorgonzola
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