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Instructions
2 tsp extra virgin olive oil 2 x carrots diced 4 stk celery minced 1 lrg leek minced 2 x onions thinly sliced 4 x bay leaves 2 1/2 c. red wine 1 bn fresh thyme 2 Tbsp. dry marjoram 1 3/4 quart vegetable stock 2 tsp Japanese soy sauce 2 tsp yeast extr [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- cookies
- carrot
- chestnuts
- butternut
- bay
Categories
- VegeterianYes
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- butter
- cookies
- carrot
- chestnuts
- butternut
- bay
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