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Instructions
1 Tbsp. dry yeast 2/3 c. sorghum flour * 1/2 c. tapioca flour * 2 tsp xanthan gum * 1/2 tsp salt 1 tsp unflavored gelatin pwdr (Knox) 1 tsp Italian herb seasoning 2/3 c. hot lowfat milk (110F) 1/2 tsp sugar 1 tsp extra virgin olive oil 1 tsp cider vinegar [...]
Read the recipe at cookeatshare.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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