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Instructions
3 lbs beef chuck , cut into 2 inch cubes 1 teaspoon dried thyme (for the meat) 1 teaspoon dried marjoram (for the meat) 1 teaspoon salt 1 teaspoon ground black pepper 1/2 cup flour 3 tablespoons vegetable oil or 3 tables [...]
Read the recipe at food.com
Ingredients
- garlic
- flour
- beef
- bacon
- carrot
- juice
- chuck
- bouillon
- bay
- clove
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaYes
- With greensYes
- With beefYes
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- garlic
- flour
- beef
- bacon
- carrot
- juice
- chuck
- bouillon
- bay
- clove
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