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1 Tbsp. Honey 1 Tbsp. Dijon mustard 2 tsp Extra virgin olive oil or possibly vegetable oil 2 x Garlic cloves, chopped 1/2 tsp Dry oregano leaves 3/4 lb Pork tenderloin Heat oven to 425F degrees. Line 15x10x1-inch baking pan with foil. In small bowl, combine honey, mu [...]
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