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3 1/2 lb boneless beef chuck or possibly round bone roast 1 x onion minced 1/4 c. water 4 x dry shiitake mushrooms stems removed, crumbled and rinsed (or possibly use regular button mushrooms, sliced) 1/4 c. ketchup 1/4 c. dry red wine 2 Tbsp. Dijon mustar [...]
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