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Instructions
2 pounds fingerling potatoes , halved 1/2 stick butter 1 clove garlic , crushed Salt and ground black pepper 1/4 cup Parmigiano Reggiano, grated Preheat oven to 425 degrees F. In a large pot, cover the fingerling potatoes with cold, salted water and bring up to a boil [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- potatoes
- garlic
- seasoning
- water
- alfredo
- roast
- sprinkles
- clove
- tenders
- parmigiano
- reggiano
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- butter
- potatoes
- garlic
- seasoning
- water
- alfredo
- roast
- sprinkles
- clove
- tenders
- parmigiano
- reggiano
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