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Instructions
1 tablespoon vegetable oil 1 lb stewing beef 1 (10 3/4 ounce) can mushroom and onion soup 1 (14 ounce) can beef broth 2 teaspoons Worcestershire sauce 3 cups uncooked rotini pasta 1 cup frozen peas 1/2 cup sour cr [...]
Read the recipe at food.com
Ingredients
- sauce
- pasta
- peas
- mushroom
- soup
- worcestershire
- vegetables
- sprinkles
- rotini
Read all recipes from food.com
Ingredients
- sauce
- pasta
- peas
- mushroom
- soup
- worcestershire
- vegetables
- sprinkles
- rotini
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