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Instructions
4 chicken breasts 2 (10 ounce) cans enchilada sauce 1 can cream of chicken soup 1 cup monterey jack cheese (grated) 1 cup cheddar cheese (grated) green onion black olives 12 flour tortillas 1 cup monterey jack [...]
Read the recipe at food.com
Ingredients
- onion
- chicken
- sauce
- cheddar
- tortillas
- soup
- breasts
- greens
Read all recipes from food.com
Ingredients
- onion
- chicken
- sauce
- cheddar
- tortillas
- soup
- breasts
- greens
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