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Instructions
1 (32 ounce) package frozen chopped hash brown potatoes 1 cup shredded cheddar cheese 2 (10 1/2 ounce) cans Campbell's half-fat condensed cream of mushroom soup (both cans must be the same type of soup) or 2 (10 1/2 ounce) cans broccoli cheese soup (both cans [...]
Read the recipe at food.com
Ingredients
- potatoes
- cheddar
- margarine
- crumbs
- corn
- broccoli
- mushroom
- soup
- sprinkles
- hash
Read all recipes from food.com
Ingredients
- potatoes
- cheddar
- margarine
- crumbs
- corn
- broccoli
- mushroom
- soup
- sprinkles
- hash
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