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Instructions
2 lbs new potatoes 1/2 cup butter , melted 1/2 cup green onion dip 1/3 cup chile con queso 2 green onions , including stems,chopped 1 cup four-cheese Mexican blend cheese, grated tony chachere creole seasoning (I use salt free) [...]
Read the recipe at food.com
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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