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1 lb puff pastry 1 (15 fluid ounce) carton store bought custard 2 teaspoons vanilla 2 eggs , beaten 3/4 ounce icing sugar 1 Preheat oven to 375F degrees. 2 Roll pastry out to 12x16 inches. 3 Using a plain pastry cutter, cut o [...]
Read the recipe at food.com
