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Hot Cross Buns

Source: http://www.food.com

Instructions

4 1/2 cups all-purpose flour 1/3 cup granulated sugar 2 tablespoons quick-rising yeast 1 teaspoon salt 1/2 teaspoon nutmeg , grated 1 teaspoon lemon essence or 1 lemon, zest of 2 cups water , Warm 1/4 cup b [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

Difficulty Level: Hard


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