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Instructions
4 pork chops 6 medium parsnips 6 medium carrots 15 -20 baby red potatoes 1 onion (peeled and quartered) 1 mutsu apple (quartered, peel on) 1/3-1/2 cup extra virgin olive oil 5 -6 sprigs fresh thyme 8 [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaYes
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryYes
Read all recipes from food.com
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