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Instructions
2 acorn squash 8 slices bacon , use your favorite 8 tablespoons butter 4 teaspoons cinnamon salt & pepper 1 I like to buy the squash a month or two ahead of time to let it ripen, so that the squash turns yellow all the way around, not just [...]
Read the recipe at food.com
Ingredients
- butter
- bacon
- cinnamon
- acorn
- back
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- butter
- bacon
- cinnamon
- acorn
- back
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