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Instructions
1 lb boneless pork chop , cut into 1/2-inch cubes 1 teaspoon olive oil 8 ounces rotini pasta , uncooked 1 (20 ounce) can pineapple chunks , drained 3/4 cup diagonally sliced celery 1/2 cup chopped dates 2 cups fresh spinach [...]
Read the recipe at food.com
Ingredients
- olive
- spinach
- pasta
- pork
- chops
- vinaigrette
- salad
- dressing
- pineapple
- mint
- dates
- rotini
Read all recipes from food.com
Ingredients
- olive
- spinach
- pasta
- pork
- chops
- vinaigrette
- salad
- dressing
- pineapple
- mint
- dates
- rotini
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