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1 ounce dried porcini mushrooms 1 1/2 cups lukewarm water 4 tablespoons olive oil 2 ounces pancetta , cut into 1/4-inch dice 1 1/2 lbs boneless beef shank or 1 1/2 lbs beef chuck , cut into 1-inch cubes salt & freshly ground black pep [...]
Read the recipe at food.com
