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Instructions
5 lbs rump roast (top or bottom) salt 3 cups white vinegar 1 large onion , peeled and sliced 2 bay leaves 6 cloves 8 peppercorns 1 tablespoon pickling spices 1 large carrot , peeled and sliced 4 s [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensYes
- With beefYes
- With porkYes
- With ground meatNo
- With poultryYes
Read all recipes from food.com
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