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Instructions
1 1/2 lbs ground beef 14 1/2 ounces diced tomatoes with juice 16 ounces tomato sauce 6 ounces tomato paste 8 ounces beef broth or 8 ounces stock 1/3 cup red wine 6 slices bacon 1 large white onion, chopped [...]
Read the recipe at food.com
Ingredients
- garlic
- broth
- beef
- bacon
- drippings
- crumbs
- carrot
- basil
- bay
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With greensYes
- With beefYes
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- garlic
- broth
- beef
- bacon
- drippings
- crumbs
- carrot
- basil
- bay
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