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Instructions
26 ounces ragu spaghetti sauce 1 1/2 cups water 15 ounces ricotta cheese 2 cups mozzarella cheese 1/4 cup parmesan cheese 8 ounces ziti pasta 1 Pre-Heat oven to 400°F. 2 Mix everything but the ziti and moz. c [...]
Read the recipe at food.com
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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