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Crispy Chicken Curry

Source: http://www.food.com

Instructions

4 chicken leg quarters, skin on, about 3 pounds total (drumsticks and thighs) 1 tablespoon curry powder 2 lbs carrots , cut into 2-inch lengths, halved lengthwise if thick 1 cup rice 2 limes, juice and zest of , slivered 1 Preheat ove [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Hard

Categories

  • With fruitYes
  • With legumesNo
  • With pastaNo
  • With greensNo


Read all recipes from food.com


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