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Scrambled Eggs With Zucchini and Leek

Source: http://www.food.com

Instructions

4 zucchini (small) 10 cm leeks (use the light green part) 1 tablespoon extra virgin olive oil 30 g butter 8 eggs 1 Wash and trim the ends from the Zucchinis. 2 Cut Zucchinis into slices (about 2 -3 mm). 3 Cut Leek into 2 - [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium

Categories

  • VegeterianYes
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With greensYes
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from food.com


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