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Buffalo Chicken Soup

Source: http://www.food.com

Instructions

1/2 tablespoon butter 2 -3 tablespoons chopped onions 1/2 teaspoon chopped garlic 3/4 cup reduced-sodium chicken broth 1/2 cup fat-free half-and-half 1/2 teaspoon Frank's red hot sauce 2 ounces monterey jack pepper cheese , [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

Difficulty Level: Medium

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