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1 1/2 tablespoons Old Bay Seasoning, less to taste,see note 1 tablespoon seasoned rice wine vinegar 2 (6 ounce) cans fancy crabmeat 1 small sliced onion 1 (16 ounce) can seasoned diced tomatoes (we used tomatoes seasoned with basil, garlic and o [...]
Read the recipe at food.com
