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2 tablespoons butter 1 1/2 lbs boneless chuck roast, cut into 1 1/2-inch pieces 1 (16 ounce) package frozen small whole onions 1/2 cup merlot or 1/2 cup beef broth 1/4 cup hoisin sauce 2 tablespoons all-purpose flour 1 (8 [...]
Read the recipe at food.com
