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Baked Salmon Dijon

Source: http://www.food.com

Instructions

4 salmon fillets (4 6 oz each) salt & pepper 3 tablespoons olive oil 3 tablespoons Dijon mustard 2 tablespoons honey 1/4 cup panko 1/4 cup finely-chopped macadamia nuts (or hazelnuts, or pecans) 1 Preheat the oven to [...]

Read the recipe at food.com

Ingredients

  • dijon
  • crumbs
  • fish

Difficulty Level: Medium



Read all recipes from food.com


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