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Instructions
2 lbs hamburger 1 (12 ounce) can red enchilada sauce (mild or hot) 1 (10 1/2 ounce) can cream of mushroom soup (undiluted) 1 (10 1/2 ounce) can cream of chicken soup (undiluted) 1 (12 ounce) can Pet milk 1 (10 ounce) can Rotel tomatoes [...]
Read the recipe at food.com
Ingredients
- milk
- tomatoes
- sauce
- meat
- corn
- tortillas
- mushroom
- soup
- chili
- greens
- hamburger
- velveeta
- rotelle
Read all recipes from food.com
Ingredients
- milk
- tomatoes
- sauce
- meat
- corn
- tortillas
- mushroom
- soup
- chili
- greens
- hamburger
- velveeta
- rotelle
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