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Instructions
1 lb penne rigate or 1 lb whole wheat penne 1/4 lb pancetta , 3 to 4 slices thick cut 1 tablespoon extra virgin olive oil 2 celery ribs 1 carrot , peeled and grated 1 onion , peeled and chopped 2 -3 large garlic clove [...]
Read the recipe at food.com
Ingredients
- milk
- onion
- wine
- olive
- garlic
- seasoning
- sauce
- pasta
- beans
- flour
- thyme
- wheat
- carrot
- penne
- whites
- nutmeg
- vegetables
- ribs
- romano
- bay
- pancetta
- sprigs
- clove
- tenders
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesYes
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- milk
- onion
- wine
- olive
- garlic
- seasoning
- sauce
- pasta
- beans
- flour
- thyme
- wheat
- carrot
- penne
- whites
- nutmeg
- vegetables
- ribs
- romano
- bay
- pancetta
- sprigs
- clove
- tenders
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