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Instructions
1 1/2 lbs defatted beef roast , cut in 3/4 in. chunks 2 tablespoons olive oil salt and pepper, to taste 1 large onion (about 2 cups, coarsely chopped) 2 garlic cloves , minced 1/2 teaspoon thyme 1/4 cup red wine 3 (14 ou [...]
Read the recipe at food.com
Ingredients
- garlic
- broth
- beans
- beef
- cornstarch
- carrot
- corn
- greens
- bay
- clove
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
Ingredients
- garlic
- broth
- beans
- beef
- cornstarch
- carrot
- corn
- greens
- bay
- clove
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