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35 vanilla wafers, finely crushed (fat reduced) 1/4 cup margarine , melted 1 (8 ounce) package neufchatel cheese, softened (1/3 less fat than cream cheese) 1/2 cup powdered sugar 1 (8 ounce) container Cool Whip Topping , thawed, divided 3 [...]
Read the recipe at food.com
