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Instructions
1 lb pork tenderloin 1/4 cup all-purpose flour 3 tablespoons butter , melted 1/3 cup white vinegar or 1/3 cup white wine vinegar 8 black peppercorns , crushed 2 cups whipping cream 1/3 cup Dijon mustard 1 Cut [...]
Read the recipe at food.com
Ingredients
- wine
- vinegar
- flour
- peppercorns
- drippings
- dijon
- mustard
- pork
- whites
- tenderloin
- tenders
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- wine
- vinegar
- flour
- peppercorns
- drippings
- dijon
- mustard
- pork
- whites
- tenderloin
- tenders
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