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Pork Medallions Dijon

Source: http://www.food.com

Instructions

1 lb pork tenderloin 1/4 cup all-purpose flour 3 tablespoons butter , melted 1/3 cup white vinegar or 1/3 cup white wine vinegar 8 black peppercorns , crushed 2 cups whipping cream 1/3 cup Dijon mustard 1 Cut [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



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