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Instructions
3 teaspoons oil 2 lbs ground beef 12 ounces onions , chopped 14 ounces carrots , shredded 14 ounces celery , diced 48 ounces tomatoes , canned, diced 2 cups red kidney beans 2 cups white kidney beans 88 ounc [...]
Read the recipe at food.com
Ingredients
- onion
- tomatoes
- sauce
- pasta
- beans
- beef
- stock
- oregano
- carrot
- spaghetti
- whites
- tabasco
- tenders
- noodle
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- onion
- tomatoes
- sauce
- pasta
- beans
- beef
- stock
- oregano
- carrot
- spaghetti
- whites
- tabasco
- tenders
- noodle
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