Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
8 bone-in chicken thighs trimmed of excess skin and fat (about 3 lb) salt & fresh ground pepper 1 teaspoon vegetable oil 1 large onion , halved and sliced thin 1 large red bell pepper , stemmed, seeded, halved widthwise, and cut into 1/4-inch strips [...]
Read the recipe at food.com
