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Instructions
1 frying chicken (cut up, or 3 lbs. chicken breasts (split) 1/4 cup butter 8 ounces medium noodles (we use whole grain egg noodles, or spaetzle works great too) boiling salted water 1/2 cup chopped onion (we use red) 1/4 cup flour [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
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