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Instructions
3 chicken breasts , boneless, skinless 2 (10 ounce) cans cream of chicken soup 1 (16 ounce) bag frozen mixed vegetables salt & pepper 1 In a c rockpot place fozen chicken, vegetables and soup mix. Cook on LOW 8 hours or HIGH approx 4 hours. When don [...]
Read the recipe at food.com
Ingredients
- butter
- chicken
- cheddar
- soup
- breasts
- whites
- vegetables
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
Ingredients
- butter
- chicken
- cheddar
- soup
- breasts
- whites
- vegetables
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