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Instructions
5 lbs rump steak or 5 lbs blade roast 2 teaspoons salt 2 teaspoons black pepper 2 teaspoons dry mustard 2 teaspoons cayenne pepper 1/2 teaspoon garlic powder 2 cups barbecue sauce 1 Time excess fat from roa [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
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