Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
3/4 lb eggplant (peeled, cut into 1-inch cubes) 1 yellow pepper, diced 3/4 lb tomato (cut into 1/2-inch chunks) 1/3 cup raisins 1/3 cup red onion 8 sun-dried tomatoes packed in oil , cut into strips 2 tablespoons tomato p [...]
Read the recipe at food.com
