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Instructions
2 medium head romaine lettuce 1/3 cup fresh parmesan cheese 1 large garlic clove 2 eggs 1/2-3/4 cup extra virgin olive oil 1 tablespoon anchovy paste (or use whole anchovies if desired) 3 tablespoons lemon juice 1 [...]
Read the recipe at food.com
Ingredients
- olive
- garlic
- eggs
- dijon
- mustard
- dressing
- croutons
- anchovy
- clove
- ancho
Read all recipes from food.com
Ingredients
- olive
- garlic
- eggs
- dijon
- mustard
- dressing
- croutons
- anchovy
- clove
- ancho
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