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Roast Goose With Juniper Sauce

Source: http://www.food.com

Instructions

14 lbs goose , washed and patted dry 3 medium onions , peeled and sliced in thick segments 2 tablespoons olive oil 2 tablespoons all-purpose flour 2 glasses dry marsala 3 cups stock or 3 cups water 1 1/4 teaspoons Engl [...]

Read the recipe at food.com

Ingredients

  • potatoes
  • onion
  • olive
  • sauce
  • flour
  • stock
  • marsala
  • mustard
  • currants
  • meat
  • grain
  • roast
  • back
  • berries
  • currant
  • goose

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

  • potatoes
  • onion
  • olive
  • sauce
  • flour
  • stock
  • marsala
  • mustard
  • currants
  • meat
  • grain
  • roast
  • back
  • berries
  • currant
  • goose

Difficulty Level: Hard


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