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Instructions
1 1/2-2 lbs boneless skinless chicken breasts 1 onion , chopped 1 teaspoon seasoning salt 1 (8 ounce) package wide egg noodles 2 (10 ounce) cans condensed cream of chicken soup (can substitute cream of mushroom, I just prefer chicken) 2 [...]
Read the recipe at food.com
Ingredients
- onion
- seasoning
- chicken
- cream
- mushroom
- soup
- breasts
- crackers
- noodle
Read all recipes from food.com
Ingredients
- onion
- seasoning
- chicken
- cream
- mushroom
- soup
- breasts
- crackers
- noodle
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