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Instructions
5 cups day-old French bread (or use brioche, challah or croissants bread) 3 cups whole milk 1 cup heavy cream 1 cup sugar 1 vanilla bean , split and scraped (or use 1 tsp. vanilla extract) 4 large eggs 4 large egg yolks [...]
Read the recipe at food.com
Ingredients
- milk
- bread
- pudding
- eggs
- roast
- blueberry
- back
- custard
- berries
- croissants
Read all recipes from food.com
Ingredients
- milk
- bread
- pudding
- eggs
- roast
- blueberry
- back
- custard
- berries
- croissants
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