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Instructions
12 eggs , hard boiled 1/2 cup mayonnaise 1 teaspoon Dijon mustard 1 (16 ounce) can olives, finely chopped salt pepper paprika 1 Peel the eggs and cut in half. 2 In a bowl combine mayonnaise, mustard, olives, salt and pepper [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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