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Instructions
1 teaspoon cider vinegar 2 tablespoons cider vinegar 8 slices bacon , cut crosswise 1/4 inch thick 4 slices country-style white sandwich bread, halved diagonally 2 tablespoons unsalted butter , softened 1 large shallot , minced 1 [...]
Read the recipe at food.com
Ingredients
- cream
- bacon
- bread
- eggs
- cider
- brussels
Read all recipes from food.com
Ingredients
- cream
- bacon
- bread
- eggs
- cider
- brussels
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