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Instructions
4 1/2 lbs apples (tart, cooking, cored and quartered, about 14 medium) 3 cups apple cider or 3 cups apple juice 2 cups granulated sugar 2 tablespoons lemon juice , strained 1/2 teaspoon ground cinnamon 1 In an 8- to 10-quart heav [...]
Read the recipe at food.com
Ingredients
- butter
- lemon
- cinnamon
- juice
- cider
- apples
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- butter
- lemon
- cinnamon
- juice
- cider
- apples
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